Flora Plant Double

Code
309688C
VAT: 0.00%
Brand: Flora
Multipurpose cream for cooking and whipping, plant based (nondairy). Fat level 31%.

Non-dairy cream alternative for cooking and whipping with dairy cream like taste.

Blend of lentil protein and vegetable fat and oil.
Does Not Contain
Cereal, Celery, Soya, Crustaceans, Eggs, Fish, Gluten, Mustard, Molluscs, Lupin, Milk, Nuts, Peanuts, Sesame, Sulphur Dioxide
Suitable for
Kosher, Halal, Coeliacs, Vegetarians, Vegan
Storage Instructions
Between 2-7 degree Celsius.
Once opened, keep refrigerated and use within 3 days. Do not freeze.
Directions For Use
Cooking and whipping. A dairy cream alternative that is plant based and allergen free that delivers the same creamy richness as dairy. For use where ever you use
dairy cream.
Product Ingredients
Lentil protein preparation (water, 1.1% lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono-and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum), natural flavouring, salt, colour (beta-carotene).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
292 kcal / 1205 kJ
Fat
31 g
of which saturates
22 g
Carbohydrates
2.3 g
of which sugars
1.3 g
Fibre
0.5 g
Protein
0.6 g
Salt
0.11 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.