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Alabama Grillhouse Bun (Speciality Breads)
Code
206341C
VAT: 0.00%
Brand: Speciality Breads
The ultimate southern BBQ style rustic burger bun with a dash of red malt in the dough. They have an authentic wrinkled top to make them stand out from the sea of 'perfect' buns out there.
Contains
Cereal, Eggs, Gluten, Milk
Does Not Contain
Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Suitable for
Vegetarians
Storage Instructions
FROZEN. STORE AT -18°C
Directions For Use
FULLY BAKED. DEFROST INSIDE FOOD-SAFE PLASTIC BAG AT ROOM TEMPERATURE UNTIL COMPLETELY THAWED.
Product Ingredients
WHEAT flour (flour (WHEAT flour, calcium, iron, niacin, thiamin)), Water, Sugar, EGG (free range EGG powder, anticaking agent E341), Breadfat (Vegetable Oils (Palm and Rapeseed), Water, Salt, Emulsifier: E471)), Yeast, Skimmed MILK Powder, Extra Virgin Cold Pressed Rapeseed Oil, Salt (Salt, anti-caking agent (sodium ferrocyanide: E535)), Malted BARLEY (Crystal Malted BARLEY), Bread Improver (WHEAT flour (with calcium, iron, niacin, thiamin), Enzymes: xylanase, alpha amylase, glucose oxidase, flour treatment agent: Ascorbic acid))), Glaze (skimmed MILK, water, rapeseed oil, MILK protein, modified starch E1442 (maize), emulsifier E471 (from palm oil), stabilizer E407, acidity regulator E339, colour E160a).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
300 kcal / 1248 kJ
Fat
3.4 g
of which saturates
0.7 g
Carbohydrates
52.7 g
of which sugars
8.7 g
Fibre
2.2 g
Protein
10.9 g
Salt
1.02 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.