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Beef & Vegetable Pasty (Wrights)
Code
200350C
VAT: 0.00%
Brand: Wrights
A blend of minced beef and vegetables encased in light puff pastry.
Contains
Cereal, Milk, Gluten, Soya
Does Not Contain
Fish, Crustaceans, Lupin, Celery, Molluscs, Mustard, Peanuts, Sesame, Sulphur Dioxide, Eggs
May contain
Nuts
Storage Instructions
Store below -18ºC. Once defrosted DO NOT re-freeze.
Handle with care.
Handle with care.
Directions For Use
Baking Guidelines:
Bake from frozen. Place into a pre-heated oven at 200°C / 400°F / Gas Mark 6 for approximately 30 - 40 minutes.
Ensure product is piping hot throughout before serving.
Bake from frozen. Place into a pre-heated oven at 200°C / 400°F / Gas Mark 6 for approximately 30 - 40 minutes.
Ensure product is piping hot throughout before serving.
Product Ingredients
WHEAT Flour (contains Calcium carbonate, Iron, Niacin and Thiamin), Water, Margarine [Palm Oil, Palm Stearin, Water, Rapeseed Oil, Salt, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice], Beef (11%), Potato (10%), Onions (4%), Carrots (4%), Swede (3%), Glaze [Water, Modified Starch, Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithin, E471), Acidity Regulator (E339iii), Colour (E160a)], Thickener (E1422), Salt, Dried Potato Flake, Roast Beef Stock [Rehydrated Beef, Natural Flavouring, Water, Beef Stock, Salt, Dried Potato Flake, Sugar, Beef Fat, Lemon Juice Concentrate, Malt Extract (BARLEY), Yeast Extract, Dried Onion Powder], Potato Fibre, Emulsifier (E464), Yeast Extract, Ground White Pepper, Onion Powder, Ground Black Pepper, Caramelised Sugar.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
254 kcal / 1057 kJ
Fat
16 g
of which saturates
8.5 g
Carbohydrates
21.4 g
of which sugars
1.5 g
Fibre
1.9 g
Protein
5.2 g
Salt
1.13 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.