Black Bean Sauce (Et Voila)

Code
310018C
VAT: 0.00%
Brand: Et Voila
Et Voila Black Bean Sauce is a pre-made sauce that is inspired by Chinese cuisine. It is a savoury and flavourful sauce that is made with fermented black beans, garlic, soy sauce, and various seasonings. This sauce is commonly used in Chinese stir-fry dishes and is particularly popular in Szechuan cuisine.

The sauce is perfect for use with a variety of meats such as beef, chicken, or pork, as well as with vegetables. It can also be used as a marinade for meat or as a dipping sauce for steamed or fried dumplings.
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Contains
Cereal, Soya
Does Not Contain
Celery, Eggs, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Crustaceans
Suitable for
Vegetarians, Vegan
Storage Instructions
Store in a cool, dry place. Once Opened, keep refrigerated and use within 7 days.
Directions For Use
This product must be cooked before serving. Separation is a natural characteristic of this product, shake or stir well before use. Just add cooked meat, vegetables, rice or noodles as desired, heat through & serve. Ensure product is piping hot before consuming.
Product Ingredients
Water, Black bean(15%), Corn Flour, Dark SOY Sauce(Water, SOY extract, WHEAT flour, salt, BARLEY malt vinegar and BARLEY malt extract), White Wine Vinegar, Onion, Red Pepper puree, Sugar, Vegetable Oil, Garlic Puree(granulated garlic, citric acid, water), Vegetable stock, Ginger powder, Acid(lactic).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
106 kcal / 441 kJ
Fat
5.1 g
of which saturates
0.34 g
Carbohydrates
11.7 g
of which sugars
7.6 g
Fibre
3 g
Protein
1.7 g
Salt
1.49 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.