Black Pudding and Smoked Bacon Pork Sausages

*
Code
1000422
VAT: 0.00%
Meaty 85g pork sausages with Holtdale black pudding and our own smoked bacon. A wonderful combination of flavours!


*When ordering this product, please note that it is sold by weight (X KILO) so leave the quantity as 1, click on the speech bubble and leave clear instructions about what you require as a message.
* exact weight may vary
Contains
Cereal, Celery, Mustard, Milk, Sulphur Dioxide
Does Not Contain
Gluten, Lupin, Eggs, Molluscs, Crustaceans, Nuts, Peanuts, Sesame, Fish, Soya
Storage Instructions
To be stored at <+4°C
Directions For Use
Cooking times may vary with different appliances.
Grill, Fry or Oven Bake ,when cooking remember to turn occasionally. Ensure the sausages are fully cooked before consumption.
Product Ingredients
Contains: Pork Sausage Meat 75% (Pork 81%, Water, Rusk (WHEAT Flour , Salt, Raising Agent E503ii), Salt, Whey Powder (MILK)-,, Spices( White pepper, MUSTARD , WHEAT, Emulsifier E451i, Preservative E223 SULPHITES ), Dextrose, Antioxidant E301, Flavourings) Black Pudding 12.5% (Reconstituted Pigs Blood, Cooked Pearl BARLEY-, Rusk [WHEAT- Flour (WHEAT-, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], OATMEAL, Onion, Pork Fat, Beef Fat, Salt, OAT Flakes, WHEAT Flour, Spices, Herbs (including CELERY). Filled in a Natural Pork Casing Meat content 80%.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
255 kcal / 1061 kJ
Fat
20 g
of which saturates
8 g
Carbohydrates
4.8 g
of which sugars
0.7 g
Fibre
No Data
Protein
13 g
Salt
1.6 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.