Blueberry & Lemon Triple Layer Cake (Chefs Selections)

Code
206555C
VAT: 0.00%
Brand: Chefs Selections
A baked sponge with blueberries, filled with blueberry sauce and lemon buttercream, covered in lemon buttercream and finished with white chocolate shavings and freeze dried blueberries.
Contains
Cereal, Soya, Eggs, Milk
Does Not Contain
Crustaceans, Fish, Lupin, Molluscs, Mustard, Peanuts, Sesame, Sulphur Dioxide, Celery
May contain
Nuts
Suitable for
Vegetarians
Storage Instructions
Keep frozen -18oC or colder. Do not exceed the best before date. Once defrosted store in the refrigerator in a sealed container. Use within 7 days. Do not re-freeze after defrosting.
Directions For Use
Defrost for 24 hours in a refrigerator.
Use within 7 days.
Product Ingredients
Icing Sugar, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Free Range EGG, Rapeseed Oil, Butter (MILK), Blueberries (7%), Blueberry Sauce (6%) (Blueberries, Water, Sugar, Modified Starch, Citric Acid, Flavouring, Preservative (Potassium Sorbate)), Water, Lemon Curd (3%) (Sugar, Water, Glucose Syrup, Concentrated Lemon Juice, Margarine (Palm, Palm Stearin, Coconut Oil, Rapeseed Oil, Water, Lemon Juice), EGG Powder, WHEAT Starch, Modified WHEAT Starch, Gelling Agent (Pectins), Lemon Oil, Acidity Regulators (Citric Acid, Sodium Citrates), Colours (Lutein, Curcumin)), Lemon Juice, White Chocolate Shavings (1.2%) (Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier (SOYA Lecithins), Flavouring), WHEAT Starch, Humectant (Glycerol), Raising Agents (Diphosphates, Sodium Carbonates, Potassium Carbonates), Whey Powder (MILK), Modified Potato Starch, WHEAT Gluten, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2- Lactylate), Salt, Lemon Zest, Stabilisers (Carboxy Methyl Cellulose, Guar Gum), Freeze Dried Blueberries, Spirulina Extract, Colour (Anthocyanins).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
381 kcal / 1597 kJ
Fat
18.8 g
of which saturates
6 g
Carbohydrates
49.4 g
of which sugars
35.9 g
Fibre
0.9 g
Protein
3.2 g
Salt
0.4 g

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