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Bone In Neck End of Lamb
*
Code
1000102
VAT: 0.00%
The neck part at the top of the shoulder - can be left in the piece or cut into slices.
Slow-cook for those heart-warming winter stews!
*When ordering this product, please note that it is sold by weight (X KILO) so leave the quantity as 1, click on the speech bubble and leave clear instructions about what you require as a message.
Slow-cook for those heart-warming winter stews!
*When ordering this product, please note that it is sold by weight (X KILO) so leave the quantity as 1, click on the speech bubble and leave clear instructions about what you require as a message.
Does Not Contain
Cereal, Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Storage Instructions
Store at <4°c
Directions For Use
Ensure the product is fully cooked before consumption.
Product Ingredients
Lamb
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
231 kcal / 957 kJ
Fat
20 g
of which saturates
9.9 g
Carbohydrates
0.5 g
of which sugars
0.5 g
Fibre
No Data
Protein
12 g
Salt
0.1 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.