Buffet Savoury Eggs (Pork Farms)

Code
203159C
VAT: 0.00%
Brand: Pork Farms
Chopped egg mayonnaise wrapped in cooked sausagemeat coated in breadcrumbs.
Contains
Cereal, Eggs, Gluten
Does Not Contain
Celery, Crustaceans, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Storage Instructions
Keep Frozen. Store at -18°C or below
Directions For Use
From Frozen unless otherwise stated Oven: To cook from chilled: 15 mins @ 190°C/375°F/Gas Mark 5. To cook from frozen: 25 mins @ 190°C/375°F/Gas Mark 5 If serving warm, ensure buffet savoury eggs are reheated until piping hot throughout before serving. Do not reheat.
Product Ingredients
Pork (33%), Water, EGG (14%), Rusk [Fortified Wheat Flour (WHEAT FLOUR, Calcium Carbonate, Thiamin (B1), Niacin (B3), Iron) Raising Agent (Ammonium Carbonate)], Breadcrumb [Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Thiamin (B1), Niacin (B3), Iron), Yeast, Salt, Paprika, Colour (Paprika Extract)], Rapeseed Oil, Onion, Potato Starch, Seasoning [Dextrose, Rusk (Fortified Wheat Flour [WHEAT Flour, Calcium Carbonate, Thiamin (B1), Niacin (B3), Iron], Raising Agent (Ammonium Carbonate)), Salt, Stabiliser (Polyphosphates), Yeast Extract, Black Pepper Extract, Ginger, Mace, Mace Extract, Nutmeg, Nutmeg Extract, Parsley, Sage, White Pepper], Fortified Wheat Flour [WHEAT Flour, Calcium Carbonate, Thiamin (B1), Niacin (B3), Iron], Pork Fat, Mayonnaise (2.3%) (Rapeseed Oil, Water, Spirit Vinegar, Sugar, Pasteurised EGG Yolk, Salt, Stabilisers [Guar Gum, Xanthan Gum]), Dried EGG White, WHEAT GLUTEN
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
282 kcal / 1176 kJ
Fat
16.4 g
of which saturates
4.2 g
Carbohydrates
23.3 g
of which sugars
2.2 g
Fibre
1.3 g
Protein
9.6 g
Salt
0.78 g

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