Chinese Curry Sauce Mix (Mayflower)

Code
307012C
VAT: 0.00%
Brand: Mayflower
Quick and easy to prepare, whisk 568g of curry sauce powder into 2.3lt of cold water. Bring to the boil, stir frequently. Simmer for 2 mins.
Contains
Cereal, Mustard, Gluten
Does Not Contain
Celery, Crustaceans, Eggs, Molluscs, Lupin, Milk, Fish, Sulphur Dioxide, Soya
May contain
Nuts, Peanuts, Sesame
Suitable for
Kosher, Vegetarians, Vegan
Storage Instructions
Store in cool and dry ambient conditions, away from direct sunlight. Replace lid when not in use.
Directions For Use
Sauce Pan Method (Serves 2-3) Whisk 85g (3oz) of curry mix into 340ml (12 fl oz) of cold water in a saucepan. Bring to boil stirring constantly. Simmer for 2 minutes on low heat. Serve hot.
Microwave Method (for an 800watt microwave oven): Whisk 85g (3oz) of curry sauce mix into (12 fl oz) of cold water in a large casserole dish. Set the timer on full power for 5 minutes. Stir well after every minute (guide only times may vary according to power of microwave).
Product Ingredients
WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)], Vegetable Oils [Palm, Rapeseed], Curry Powder [Coriander, Turmeric, MUSTARD, Bengal Gram Farina, Cumin, Chillies, Fenugreek, Black Pepper, Garlic, Fennel, Poppy Seeds], Sugar, Salt, Flavour Enhancer E621, Tomato Purée, Spices.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
77 kcal / 321 kJ
Fat
3.8 g
of which saturates
1.3 g
Carbohydrates
8.4 g
of which sugars
1.9 g
Fibre
0.8 g
Protein
1.2 g
Salt
1.7 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.