We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
Chocolate Sponge Mix (McDougalls)
Code
300898S
VAT: 0.00%
Brand: McDougalls
Just add water to create delicious sponges each time. Suitable for vegetarians.
Contains
Cereal, Soya, Eggs, Gluten, Milk
Does Not Contain
Crustaceans, Fish, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Celery
Suitable for
Vegetarians
Storage Instructions
Store in a cool dry place.
Keep bag tightly closed after part use.
Keep bag tightly closed after part use.
Directions For Use
Yield Guide
Dry mix / Approx water / Approx portions 60g (2oz)
1kg / 500ml / 24
Whole Bag 3.5kg / 1.75L / 87
1lb / 8fl oz / 12
Whole Bag 7lb 11oz / 3 pts 2fl oz / 87
Make-up Instructions
1. Add the correct amount of cold water to the mixing bowl and add the weighed out McDougalls Chocolate Sponge Mix, select the whisk mixing attachment
2. Mix on SLOW speed for 1 minute. Scrape down. Mix for a further 4 minutes on MEDIUM speed.
3. Use batter as required. Pour into greased and lined 25cm x 35cm (10 x 14) baking tin. Bake in a preheated oven at 190°C/375°F/Gas Mark 5 for 25-35 minutes until risen, golden and firm to the touch. For fan assisted ovens, cook at 170°C/325°F/Gas Mark 3.
Dry mix / Approx water / Approx portions 60g (2oz)
1kg / 500ml / 24
Whole Bag 3.5kg / 1.75L / 87
1lb / 8fl oz / 12
Whole Bag 7lb 11oz / 3 pts 2fl oz / 87
Make-up Instructions
1. Add the correct amount of cold water to the mixing bowl and add the weighed out McDougalls Chocolate Sponge Mix, select the whisk mixing attachment
2. Mix on SLOW speed for 1 minute. Scrape down. Mix for a further 4 minutes on MEDIUM speed.
3. Use batter as required. Pour into greased and lined 25cm x 35cm (10 x 14) baking tin. Bake in a preheated oven at 190°C/375°F/Gas Mark 5 for 25-35 minutes until risen, golden and firm to the touch. For fan assisted ovens, cook at 170°C/325°F/Gas Mark 3.
Storage After Opening
For best results, once the bag is opened, keep tightly closed and use within two months.
Product Ingredients
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed), Fat-reduced Cocoa Powder, Dried Egg, Raising Agents (E450, E500, E501), Skimmed Milk Powder, Dried Glucose Syrup, Soya Flour, Emulsifiers (E470a, E471, E472b, E472e, E477, E482), Milk Proteins, Stabiliser (E466).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
426 kcal / 1792 kJ
Fat
12.4 g
of which saturates
5.3 g
Carbohydrates
67.8 g
of which sugars
31.8 g
Fibre
3.5 g
Protein
9 g
Salt
1.18 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.