Chocolate Sponge Mix (Middletons)

Code
307796C
VAT: 0.00%
Brand: Middletons
A rich chocolate sponge mix suitable for use as a tray bake, catering sponge or individual loaf tin. Just add water. Can also be used for muffins.
Contains
Cereal, Soya, Eggs, Gluten, Milk
Does Not Contain
Crustaceans, Fish, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Celery
Suitable for
Vegetarians
Storage Instructions
Store in a cool dry place away from strong odours and direct sunlight.
Directions For Use
Dry Mix: 1 kg/Whole bag (3.5 kg)
Approximate Water: 550 ml/1750ml
Approximate Batter Portions (57g): 26/92

Mixing Instructions

1. Place the weighed out mix in a mixing bowl.
2. Select the whisk mixing attachment.
3. Blend in the correct amount of cold water and mix on slow speed for 1 minute. Scrape down. Mix for a further 5 minutes on medium speed.
4. Use batter as required.

Baking Instructions
Bake at 190°C/375°F/Gas Mark 5 for 30-40 mins. For fan assisted ovens bake at 170°C/325°F/Gas Mark 3 for 25-30 minutes.
Product Ingredients
WHEAT Flour (WHEAT, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil Blend (Palm & Rapeseed Oil), Reduced Fat Cocoa Powder (4.8%), Raising Agents (E500(ii), E450(i), E341(i)), Dried Whole EGG Powder, Skimmed MILK Powder, Dextrose, Butter MILK Powder, MILK Protein (Whey Powder, Acid Casein), Chocolate Flavouring (0.4%), Dried EGG White Powder, Maltodextrin, Thickener (Xanthan Gum), Colour (Caramel Powder), Emulsifier (Glucose Syrup, E472b, E477, SOYA Flour), Flavouring.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
421 kcal / 1769 kJ
Fat
14.9 g
of which saturates
6 g
Carbohydrates
64 g
of which sugars
22.7 g
Fibre
3.5 g
Protein
8.1 g
Salt
2.2 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.