Chuck Roll Braising Steaks

*
Code
1000345
VAT: 0.00%
Cut from the chuck. This may not be as lean as the top rump braising steak however, with long, slow cooking, these fairly inexpensive cuts will reward you with a rich, unctuous dish that's full of deep flavour.


*When ordering this product, please note that it is sold by weight (X KILO) so leave the quantity as 1, click on the speech bubble and leave clear instructions about what you require as a message.
* exact weight may vary
Does Not Contain
Cereal, Celery, Sesame, Crustaceans, Eggs, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sulphur Dioxide, Soya
Suitable for
Coeliacs
Storage Instructions
Store at <4°c
Directions For Use
Ensure the product is fully cooked before consumption.
Product Ingredients
Beef
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
243 kcal / 1011 kJ
Fat
19 g
of which saturates
8.5 g
Carbohydrates
0.5 g
of which sugars
0.5 g
Fibre
No Data
Protein
18 g
Salt
0.13 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.