We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
Creme Anglaise (Essential Cuisine)
Code
309232C
VAT: 0.00%
Brand: Essential Cuisine
This crème anglaise mix can be used as a base or as a delicious sweet sauce for desserts. Made with vanilla seeds for a rich, premium taste.
Contains
Eggs, Milk
Does Not Contain
Cereal, Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Suitable for
Vegetarians
Storage Instructions
Always reseal after use and keep in a cool place.
Directions For Use
Bring 1800ml full fat milk to the boil in a large pan.
Combine one sachet with 200ml full fat milk and mix to form a slurry.
Add the mixture to the pan and whisk continuously until cooked.
Combine one sachet with 200ml full fat milk and mix to form a slurry.
Add the mixture to the pan and whisk continuously until cooked.
Product Ingredients
Sugar, Whey Powder (From MILK), Cream Powder (From MILK), Modified Tapioca Starch, Pasteurised Dried EGG Yolk, Natural Flavouring, Dried Glucose Syrup, Salt, Exhausted Vanilla Seeds, Colour (Annatto Norbixin).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
437 kcal / 1836 kJ
Fat
16.2 g
of which saturates
0.5 g
Carbohydrates
67.4 g
of which sugars
52.6 g
Fibre
0 g
Protein
5.4 g
Salt
1.1 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.