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Custard (Ambrosia)
Code
303466C
VAT: 0.00%
Brand: Ambrosia
Serve hot over fruit tarts and pies or cold over fruit salads. Ready to serve custard can also be used as a sweet alternative to cream or ice cream.
Contains
Milk
Does Not Contain
Cereal, Celery, Crustaceans, Eggs, Fish, Gluten, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Suitable for
Vegetarians
Storage Instructions
Store in a cool, dry place
Directions For Use
Tastes delicious hot or cold...
On the hob:
1.Empty contents into a saucepan.
2 Heat gently, stir frequently, do not boil.
Microwave (800w, Cat E 2min):
1.Empty contents into a microwaveable container.
2 Cover, heat on full power for 1 min.
3.Stir, re-cover, heat on full power for a further 1 min.
After heating, handle with care. All microwave ovens vary, amend cooking times as needed.
Once opened remove remaining contents from can, keep refrigerated and consume within 3 days.
On the hob:
1.Empty contents into a saucepan.
2 Heat gently, stir frequently, do not boil.
Microwave (800w, Cat E 2min):
1.Empty contents into a microwaveable container.
2 Cover, heat on full power for 1 min.
3.Stir, re-cover, heat on full power for a further 1 min.
After heating, handle with care. All microwave ovens vary, amend cooking times as needed.
Once opened remove remaining contents from can, keep refrigerated and consume within 3 days.
Product Ingredients
Skimmed MILK, BUTTERMILK, Sugar, Modified Starch, Sustainable Palm Oil, Whey (MILK), Natural Flavouring, Colours (Curcumin, Annatto Norbixin).
Total Milk Content 75%.
Total Milk Content 75%.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
96 kcal / 406 kJ
Fat
2.9 g
of which saturates
1.5 g
Carbohydrates
14.8 g
of which sugars
10.6 g
Fibre
0.5 g
Protein
2.8 g
Salt
0.11 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.