Feather Blade Steak

*
Code
1000317
VAT: 0.00%
Cut from the feather muscle with the gristle in. Cut to order.

Fry as a whole steak, dice or cut into strips for stir-fries. This steak is also suited to slow-cooking or braising.


*When ordering this product, please note that it is sold by weight (X KILO) so leave the quantity as 1, click on the speech bubble and leave clear instructions about what you require as a message.
* exact weight may vary

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