Feta Cheese

Code
308683S
VAT: 0.00%
A firm white cheese with a crumbly texture that has a fresh, salty, tangy flavour. Made from the milk of sheep and goats, Feta does not dissolve completely when baked and grilled, giving its lightness to endless dishes including salads, pastries, pies or mixed with fresh vegetables.
Contains
Milk
Does Not Contain
Cereal, Celery, Sulphur Dioxide, Crustaceans, Eggs, Fish, Gluten, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya
Suitable for
Coeliacs, Vegetarians
Storage Instructions
Keep Refrigerated
Directions For Use
Once opened keep refrigerated & use within 3 days.
Do not exceed the expiry date
Product Ingredients
Feta Cheese contains Pasteurised Sheep & Goat's MILK
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
290 kcal / 1203 kJ
Fat
24.6 g
of which saturates
17.9 g
Carbohydrates
1 g
of which sugars
0.5 g
Fibre
No Data
Protein
16.2 g
Salt
3 g

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