Fish Batter Mix (McDougalls)

Code
300914C
VAT: 0.00%
Brand: McDougalls
A complete batter mix suitable for coating fish or chicken. Just add water.
Special Offers
  1. MAY OFFERS 2024

    What You Get: Price promotion

Contains
Cereal, Gluten
Does Not Contain
Celery, Crustaceans, Sesame, Fish, Lupin, Mustard, Molluscs, Nuts, Peanuts, Sulphur Dioxide
May contain
Milk, Eggs, Soya
Suitable for
Vegetarians
Storage Instructions
Store in a cool dry place.
Keep bag tightly closed after part use.
Directions For Use
Yield guide
Dry Mix - 1kg / Approx Water - 1.8L / Approx portion 57g - 49
Dry Mix - Whole Bag 3.5kg / Approx Water 6.2L / Approx portion 57g - 172

Make-up instructions
1. Add the correct amount of cold water to the mixing bowl and add the weighed out McDougalls Fish Batter Mix.
2. Select the whisk mixing attachment and whisk for approx 30 seconds on a SLOW speed. Scrape down then whisk on MEDIUM speed for a further 3 minutes until a creamy batter is formed.
3. Pat dry the surface of the food to be covered, toss in flour, then coat with the batter. Fry at 180°C/350°F for 4-5 minutes until golden brown.
Product Ingredients
WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Raising Agents (Diphosphates, Sodium Bicarbonate), Salt, Colours (Carotenes, Annatto Norbixin).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
367 kcal / 1557 kJ
Fat
0.8 g
of which saturates
0.4 g
Carbohydrates
79.1 g
of which sugars
0.6 g
Fibre
3.9 g
Protein
8.9 g
Salt
1.66 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.