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Flaguette Tomato & Black Olives (Panesco)
Code
206552C
VAT: 0.00%
Brand: Panesco
Rustic, stone baked, flat wheat bread, enriched with tomatoes and black olives, flour dusted. Similar to a focaccia.
Contains
Cereal, Gluten, Milk
Does Not Contain
Celery, Crustaceans, Peanuts, Fish, Lupin, Molluscs, Mustard, Sulphur Dioxide
May contain
Nuts, Eggs, Sesame, Soya
Suitable for
Vegetarians
Storage Instructions
Keep at -18°C.
Do not refreeze after defrosting.
Do not refreeze after defrosting.
Directions For Use
Defrost at 22°C for 15 minutes.
Preheat oven to 210°C. Bake at 180°C for 8 - 10 minutes.
Preheat oven to 210°C. Bake at 180°C for 8 - 10 minutes.
Product Ingredients
WHEAT flour, water, black olives (3%), RYE flour, yeast, dried tomatoes (1,5%), iodised salt, dried sourdough (WHEAT), gluten (WHEAT), dextrose, extra virgin olive oil, herbs, malt flour (BARLEY), LACTOSE, spices, flour treatment agent (ascorbic acid), stabiliser (ferrous gluconate).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
236 kcal / 998 kJ
Fat
1.6 g
of which saturates
0.3 g
Carbohydrates
46 g
of which sugars
1.7 g
Fibre
3.5 g
Protein
8.1 g
Salt
1.4 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.