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Flour Pork Airbag (Sosa)
Code
310215C
VAT: 0.00%
Brand: Sosa
Pork flour airbag is made from cleaned, de-fatted, dehydrated pig skin. Its flavour is similar to bacon, and has a clear colour with a light brown hue.
It can be used in place of panko or breadcrumbs to create an extra crispy texture.
The screw top tub allows for easy storage and freshness.
It can be used in place of panko or breadcrumbs to create an extra crispy texture.
The screw top tub allows for easy storage and freshness.
Does Not Contain
Cereal, Crustaceans, Fish, Lupin, Molluscs
May contain
Celery, Eggs, Milk, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Storage Instructions
Storage in a dry place (humidity less than 60%). Temperature between 15°C and 25°C. Protect from light and odours.
Directions For Use
Quantum satis.
Storage After Opening
Once open maintain in ambient temperature. Secondary shelf life is the same than primary shelf life (before opening), provided that storage conditions are respected.
Product Ingredients
Pork skin, salt, antioxidants: tocopherols extracts (E306)
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
435 kcal / 1820 kJ
Fat
15 g
of which saturates
5 g
Carbohydrates
0.5 g
of which sugars
0.5 g
Fibre
No Data
Protein
75 g
Salt
3.7 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.
