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Floured Demi Baguettes (Planete Pain)
Code
202841C
VAT: 0.00%
Brand: Planete Pain
A rustic stone-baked half baguette made with a blend of the finest French wheat and light rye flour, using a levain starter to give a distinctive flavour with a hint of sour. Part-baked on an oven sole for a rustic stone-baked appearance.
Contains
Cereal
Does Not Contain
Celery, Crustaceans, Sulphur Dioxide, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Soya
May contain
Sesame, Eggs
Suitable for
Vegetarians, Vegan
Storage Instructions
Do not refreeze after thawing.
Keep frozen at -18°C.
Keep frozen at -18°C.
Directions For Use
For best results, please follow these instructions : Pre-heat oven to 200°C. Place on baking trays in the centre of the oven. Bake for 10-12 minutes turning the trays half way through for a more even colour. Adjust time and temperature according to your own oven.
Product Ingredients
WHEAT flour, water, yeast, salt, WHEAT GLUTEN, flour treatment agent : E300, enzymes, malted WHEAT flour.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
275 kcal / 1166 kJ
Fat
1.2 g
of which saturates
0.3 g
Carbohydrates
56.5 g
of which sugars
3.5 g
Fibre
No Data
Protein
8.9 g
Salt
1.3 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.