Gluten Free Apple & Gingerbread (ProperMaid)

Code
206065C
VAT: 0.00%
Brand: ProperMaid
A double layer gingerbread cake filled with apple flavoured Icing and a layer of apple filling topped with apple icing, apple and pear drizzle. Chunks of gluten free sticky ginger sprinkled with crumbled gluten free ginger biscuits.
Contains
Soya, Eggs
Does Not Contain
Cereal, Sulphur Dioxide, Crustaceans, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Celery
Suitable for
Coeliacs, Vegetarians
Storage Instructions
Frozen: Store at or below -18*c. Once defrosted store in a cool dry place in an air tight container.
Directions For Use
Defrost at room Temperature and use within 5 days.
Product Ingredients
Sugar (sucrose, cane molasses), Margarine (vegetable oil (palm, rapeseed), water, emulsifier (mono- and diglycerides of fatty acids), flavouring, colours (annatto bixin, curcumin)), EGG, Apple pie filling (bramley apple dices (6%), sugar, modified maize starch, preservatives (sodium metabisulphite, potassium sorbate)), Gluten free self-raising flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphates, sodium bicarbonate)), Rice flour (Rice), Water, Humectant (glycerine), SOYA drink (SOYA base (water, hulled SOYA beans), acidity regulators (potassium phosphates), calcium (calcium carbonate), flavourings, sea salt, stabiliser (gellan gum), vitamins (riboflavin, cobalamin, ergocalciferol)), Partially inverted refiners syrup, Lemon juice (lemon juice, preservative (potassium metabisulphite)), Treacle (cane molasses, partially inverted refiners syrup), Spices (Ginger (0.3%), cinnamon, coriander, nutmeg, fennel, cloves, cardamom), Gluten free baking powder (raising agents (mono-calcium phosphate, sodium bicarbonate), corn starch), Thickener (xanthan gum), Flavouring, Sodium bicarbonate.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
372 kcal / 1564 kJ
Fat
17.7 g
of which saturates
6.6 g
Carbohydrates
50.6 g
of which sugars
35.1 g
Fibre
0.4 g
Protein
2.8 g
Salt
0.23 g

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