Gluten Free Ginger & Lemon Cake (ProperMaid)

Code
205676C
VAT: 0.00%
Brand: ProperMaid
A careful combination of chopped stem ginger and ginger powder to create an intense ginger sponge. Topped and filled with a handmade lemon icing mixed with handmade lemon curd and decorated with chunks of ginger and a fresh lemon drizzle.
Contains
Eggs
Does Not Contain
Cereal, Celery, Sulphur Dioxide, Crustaceans, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya
Suitable for
Coeliacs, Vegetarians
Storage Instructions
Frozen: Store at or below -18C
Once defrosted store in cool dry place in an air tight container
Directions For Use
Defrost at room temperature then use within 5 days
Product Ingredients
Sugar (sucrose, cane molasses), Margarine (vegetable oil (palm, rapeseed), water, emulsifier (mono- and diglycerides of fatty acids), flavouring, colours (annatto bixin, curcumin)), EGG, Gluten free self-raising flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphates, sodium bicarbonate)), Rice flour (Rice), Preserved stem ginger (4%) (stem ginger, sugar, water), Water, Crystallised ginger (2%) (ginger, sugar, citric acid), Lemon cream (1%) (sugar, water, vegetable oil (palm), modified starch, lemon juice concentrate, concentrates (safflower, lemon), natural lemon flavouring, acidity regulators (citric acid, calcium chloride, trisodium citrate), colours (carotene, titanium dioxide), emulsifier (polysorbate 80), gelling agents (gellan gum, sodium alginate), preservative (potassium sorbate)), Lemon flavouring paste (1%) (sugar, rehydrated lemon juice, glucose fructose syrup, candied lemon paste, (sugar, candied lemon peel, lemon juice, essential oil), acidity regulator (citric acid), flavourings, concentrated lemon juice, maltodextrin, thickener (pectin)), Gluten free baking powder (raising agents (mono-calcium phosphate, sodium bicarbonate), corn starch), Lemon Juice (0.6%) (lemon juice, preservative (potassium metabisulphite)), Ginger (0.4%), Thickener (xanthan gum).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
397 kcal / 1660 kJ
Fat
18.9 g
of which saturates
6.9 g
Carbohydrates
53.6 g
of which sugars
40.7 g
Fibre
0.2 g
Protein
2.8 g
Salt
0.23 g

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