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Gluten Free Naughty Chocolate Cake (Sidoli)
Code
205275C
VAT: 0.00%
Brand: Sidoli
A round, moist, gluten free chocolate sponge cake, filled and topped with layers of smooth chocolate fudge.
Contains
Soya, Eggs, Milk
Does Not Contain
Cereal, Crustaceans, Fish, Lupin, Molluscs, Mustard, Peanuts, Sesame, Sulphur Dioxide, Celery
May contain
Nuts
Suitable for
Vegetarians
Storage Instructions
At or below minus 18°C (0°F)
Directions For Use
Handling Instructions
Defrost prior to serving.
Store in a gluten free environment.
Defrosting Instructions
Whole: Remove all packaging, including the cakeboard, place on a serving platter, cover and defrost under refrigeration (8°C or below) for approximately 8 hours in a gluten free environment.
2. Portion: Remove portion and then place on a plate, cover and defrost under refrigeration (8°C or below) for approximately 2 hours.
Usage Instructions
1. Keep in an airtight container once defrosted.
2. Use within 72 hours of defrost.
3. Do not re-freeze, once defrosted.
Defrost prior to serving.
Store in a gluten free environment.
Defrosting Instructions
Whole: Remove all packaging, including the cakeboard, place on a serving platter, cover and defrost under refrigeration (8°C or below) for approximately 8 hours in a gluten free environment.
2. Portion: Remove portion and then place on a plate, cover and defrost under refrigeration (8°C or below) for approximately 2 hours.
Usage Instructions
1. Keep in an airtight container once defrosted.
2. Use within 72 hours of defrost.
3. Do not re-freeze, once defrosted.
Product Ingredients
Sugar, EGG, rapeseed oil, gluten free flour blend (flours (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), stabiliser (xanthan gum)), water, margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), fat reduced cocoa powder (5%), dark chocolate curls (1%) (cocoa mass, sugar, cocoa butter, anhydrous MILK fat, emulsifier (SOYA lecithin), vanilla extract), milk replacer (cream powder (MILK), whey powder (MILK)), raising agents (monocalcium phosphate, potassium hydrogen carbonate), thickener (xanthan gum).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
389 kcal / 1627 kJ
Fat
20.5 g
of which saturates
3.9 g
Carbohydrates
48 g
of which sugars
38 g
Fibre
0.4 g
Protein
2.6 g
Salt
0.22 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.