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Gluten Free Thin & Crispy 12'' Pizza Bases (Pizza Plus)
Code
206870C
VAT: 0.00%
Brand: Pizza Plus
30cm / 12'' diameter thin and crispy gluten free, stone baked pizza bases.
Can be used from frozen or chilled, an easy addition to create a gluten free option on your menus.
Can be used from frozen or chilled, an easy addition to create a gluten free option on your menus.
Does Not Contain
Cereal, Celery, Crustaceans, Eggs, Fish, Peanuts, Nuts, Lupin, Milk, Molluscs, Sesame, Sulphur Dioxide, Soya
May contain
Mustard
Suitable for
Kosher, Halal, Vegetarians, Vegan
Storage Instructions
Keep frozen at -18 degrees C or lower
Defrost in fridge, keep chilled between 0 and 5 degrees C and consume within 10 days of defrosting.
Defrost in fridge, keep chilled between 0 and 5 degrees C and consume within 10 days of defrosting.
Directions For Use
From Chilled:
Pre heat oven 210 degrees C/Fan 190 degrees C/Gas mark 6
Remove all packaging and spread tomato sauce evenly across pizza base
top the pizza base with choice of toppings
Place pizza onto centre of oven and cook for approximately 10-12 minutes
From Frozen:
Pre heat oven 210 degrees C/Fan 190 degrees C/Gas mark 6
Remove all packaging and spread tomato sauce evenly across pizza base
top the pizza base with choice of toppings
Place pizza onto centre of oven and cook for approximately 13-15 minutes
Pre heat oven 210 degrees C/Fan 190 degrees C/Gas mark 6
Remove all packaging and spread tomato sauce evenly across pizza base
top the pizza base with choice of toppings
Place pizza onto centre of oven and cook for approximately 10-12 minutes
From Frozen:
Pre heat oven 210 degrees C/Fan 190 degrees C/Gas mark 6
Remove all packaging and spread tomato sauce evenly across pizza base
top the pizza base with choice of toppings
Place pizza onto centre of oven and cook for approximately 13-15 minutes
Product Ingredients
Water, Tapioca Starch, Rice Flour, Maize Starch, Rapeseed Oil, Psyllium Husk Powder, Yeast, Sugar, Buckwheat Flour, Thickeners (Xanthan Gum, Hydroxypropyl Methyl Cellulose), Salt, Pea Protein.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
262 kcal / 1105 kJ
Fat
5.6 g
of which saturates
0.5 g
Carbohydrates
47.9 g
of which sugars
2.4 g
Fibre
4.5 g
Protein
2.8 g
Salt
0.59 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.