Grantortellone Ricotta e Spinaci (Laboratorio Tortellini)

Code
206610C
VAT: 0.00%
Brand: Laboratorio Tortellini
Authentic Italian, high quality fresh frozen egg-pasta with a tasty spinach and ricotta filling. These pasta parcels are similar in shape to tortellini.

Cooks from frozen in only 4 - 5 minutes.
No of servings per carton: 21.
Recommended 9 pieces per portion.
Special Offers
  1. MAY OFFERS 2024

    What You Get: Price promotion

Contains
Cereal, Eggs, Gluten, Milk
Does Not Contain
Celery, Crustaceans, Fish, Lupin, Molluscs, Nuts, Peanuts, Sesame, Sulphur Dioxide
May contain
Mustard, Soya
Storage Instructions
Frozen -18°C
Once defrosted the product must not be refrozen and must be
consumed within 24 hours
Directions For Use
Cook 4-5 mins
Boiling water: - Without defrosting add the pasta to a pasta cooker full of boiling salted water.
Once water returns to boil, cook pasta according to the recommended cooking time. Stir occasionally.
Drain the pasta;
- Season to taste.
For perfect pasta, always use one litre of
boiling water for every 100g of pasta.
Product Ingredients
Filling ingredients 52% ricotta, 70% (whey )(MILK),( salt, acidity regulator: lactic acid), spinach,
17%, bread crumbs, (soft WHEAT flour "0", water, salt, brewer's yeast), Grana Padano, DOP cheese,
(MILK, salt, rennet, EGG lysozyme), salt.
Pasta ingredients durum WHEAT semolina, barn EGGS 18,5%, water
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
225 kcal / 949 kJ
Fat
6.2 g
of which saturates
3.6 g
Carbohydrates
31.4 g
of which sugars
1.8 g
Fibre
2 g
Protein
10 g
Salt
0.78 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.