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Great British Mini Cake Selection (Frank Dale)
Code
205204C
VAT: 0.00%
Brand: Frank Dale
A selection of miniature traditional British cakes; spiced carrot, coffee, blueberry and white chocolate and raspberry and vanilla.
Contains
Cereal, Soya, Eggs, Gluten, Milk
Does Not Contain
Crustaceans, Fish, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Celery
Suitable for
Vegetarians
Storage Instructions
Keep Frozen. Store at -18°C or below
Directions For Use
From Frozen unless otherwise stated Thaw and serve: Simply arrange cakes on a platter whilst frozen. Leave to defrost for 2 hours in the refrigerator. Once defrosted keep refrigerated and use within 6 hours. Do not refreeze once defrosted.
Product Ingredients
Raspberry & Vanilla Cake (25%) (Sponge (Whole EGG, Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Emulsifier (Monoâ and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Disodium Citrate), Natural Flavouring, Colour (Natural Carotenes)), Sugar, Self-Raising Flour (Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Sodium Carbonates, Calcium Phosphates))), Vanilla Topping (Cream Cheese (MILK), Sugar, Double Cream (MILK), Vanilla Flavour), Dried Raspberry (0.5%)).
Coffee Cake (25%) (Sponge (Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Emulsifier (Monoâ and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Disodium Citrate), Natural Flavouring, Colour (Natural Carotenes)), Sugar, Whole EGG, Self-Raising Flour (Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Sodium Carbonates, Calcium Phosphates)), Water, Coffee (0.7%)), Coffee Topping (Cream Cheese (MILK), Sugar, Water, Coffee), Dark Chocolate Curls (0.5%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring)).
Blueberry & White Chocolate Cake (25%) (Sponge (Whole EGG, Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Emulsifier (Monoâ and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Disodium Citrate), Natural Flavouring, Colour (Natural Carotenes)), Sugar, Self-Raising Flour (Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Sodium Carbonates, Calcium Phosphates))), Topping (Cream Cheese (MILK), Blueberry Puree (Blueberries, Sugar), Sugar), White Chocolate Curls (MILK) (0.5%) (Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier (SOYA Lecithin) Natural Vanilla Flavouring)).
Carrot Cake (25%) (Sponge (Whole EGG, Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Emulsifier (Monoâ and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Disodium Citrate), Natural Flavouring, Colour (Natural Carotenes)), Sugar, Self-Raising Flour (Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Sodium Carbonates, Calcium Phosphates)), Carrot (9%), Cinnamon, Nutmeg), Topping (Cream Cheese (MILK) (28%), Sugar, Orange Zest, Vanilla Flavour, Cinnamon), Orange Chocolate Curls (Sugar, Cocoa Butter, Whole MILK Powder, Whey Powder, Lactose, Emulsifier (Sunflower Lecithin), Natural Vanilla Flavouring, Natural Orange Flavouring, Paprika Extract)).
Coffee Cake (25%) (Sponge (Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Emulsifier (Monoâ and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Disodium Citrate), Natural Flavouring, Colour (Natural Carotenes)), Sugar, Whole EGG, Self-Raising Flour (Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Sodium Carbonates, Calcium Phosphates)), Water, Coffee (0.7%)), Coffee Topping (Cream Cheese (MILK), Sugar, Water, Coffee), Dark Chocolate Curls (0.5%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring)).
Blueberry & White Chocolate Cake (25%) (Sponge (Whole EGG, Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Emulsifier (Monoâ and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Disodium Citrate), Natural Flavouring, Colour (Natural Carotenes)), Sugar, Self-Raising Flour (Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Sodium Carbonates, Calcium Phosphates))), Topping (Cream Cheese (MILK), Blueberry Puree (Blueberries, Sugar), Sugar), White Chocolate Curls (MILK) (0.5%) (Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier (SOYA Lecithin) Natural Vanilla Flavouring)).
Carrot Cake (25%) (Sponge (Whole EGG, Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Emulsifier (Monoâ and Diglycerides of Fatty Acids), Acidity Regulators (Citric Acid, Disodium Citrate), Natural Flavouring, Colour (Natural Carotenes)), Sugar, Self-Raising Flour (Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Sodium Carbonates, Calcium Phosphates)), Carrot (9%), Cinnamon, Nutmeg), Topping (Cream Cheese (MILK) (28%), Sugar, Orange Zest, Vanilla Flavour, Cinnamon), Orange Chocolate Curls (Sugar, Cocoa Butter, Whole MILK Powder, Whey Powder, Lactose, Emulsifier (Sunflower Lecithin), Natural Vanilla Flavouring, Natural Orange Flavouring, Paprika Extract)).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
345 kcal / 1455 kJ
Fat
21 g
of which saturates
10.7 g
Carbohydrates
36.9 g
of which sugars
22.9 g
Fibre
0.8 g
Protein
5.4 g
Salt
0.5 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.