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Half Baguettes (La Boulangerie Francaise)
Code
200373C
VAT: 0.00%
Brand: La Boulangerie Francaise
A part-baked French style half white baguette with three diagonal suface burst cuts.
Contains
Cereal, Gluten
Does Not Contain
Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sulphur Dioxide, Soya
May contain
Sesame
Suitable for
Vegetarians, Vegan
Storage Instructions
Keep frozen at -18°C or below. Bake from frozen. Once defrosted do not refreeze.
Directions For Use
To defrost: Defrost thoroughly before use. Remove from case and leave in bag at room temperature for approximately 2 hours, or until fully defrosted. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight and use within 2 days.
For best results, bake from frozen. For fan assisted ovens, pre heat oven to 200°C (Gas Mark 6). Bake for 8-9 minutes or until golden brown. For standard ovens increase bake time by 1 minute. For ovens with steam facility, inject steam for 1st 35 seconds of baking.
For best results, bake from frozen. For fan assisted ovens, pre heat oven to 200°C (Gas Mark 6). Bake for 8-9 minutes or until golden brown. For standard ovens increase bake time by 1 minute. For ovens with steam facility, inject steam for 1st 35 seconds of baking.
Product Ingredients
Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Emulsifier (E472(e)), Flour Treatment Agent (E300).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
245 kcal / 1043 kJ
Fat
1.3 g
of which saturates
0.2 g
Carbohydrates
46.6 g
of which sugars
1 g
Fibre
2.3 g
Protein
8.4 g
Salt
1.1 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.