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Hollandaise Sauce (Macphie)
Code
305870C
VAT: 0.00%
Brand: Macphie
Ready to use traditional hollandaise sauce. It is commonly served as a finishing sauce for eggs Benedict, poached salmon, and asparagus. Suitable for use on the hob, in the microwave or bain-marie..
Contains
Eggs, Milk
Does Not Contain
Cereal, Celery, Sulphur Dioxide, Crustaceans, Fish, Gluten, Mustard, Lupin, Molluscs, Nuts, Peanuts, Sesame, Soya
Suitable for
Halal, Coeliacs, Vegetarians
Storage Instructions
Store in a cool, dry place. Once opened, keep refrigerated and use within 7 days.
Directions For Use
As per on pack instructions
Product Ingredients
Water, vegetable, butter (7%) (MILK), modified starch, Reconstituted EGG yolk (4.5%), emulsifiers: polysorbate 60, mono- and diglycerides of fatty acids. lemon juice from concentrate (1%), white wine vinegar, sugar, flavouring, salt, acidity regulator: citric acid. dried onion, colour: beta-carotene.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
280 kcal / 1172 kJ
Fat
29 g
of which saturates
11 g
Carbohydrates
4.8 g
of which sugars
1.7 g
Fibre
No Data
Protein
1.6 g
Salt
0.82 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.