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Le Truffon (Traiteur de Paris)
Code
207050C
VAT: 0.00%
Brand: Traiteur de Paris
French patisserie at its finest. The Truffon stands out with its intense chocolate recipe, with a 60% cocoa dark chocolate firm ganache base, on top of which is a 60% cocoa chocolate mousse, hidden in the middle is a crispy meringue centre which contrasts with the melting texture of chocolate.
Made using Rainforest certified chocolate and decorated with dark chocolate flakes. A must-have for chocolate lovers!
Made using Rainforest certified chocolate and decorated with dark chocolate flakes. A must-have for chocolate lovers!
Contains
Soya, Eggs, Gluten, Milk
May contain
Cereal, Crustaceans, Fish, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Celery
Suitable for
Vegetarians
Storage Instructions
Store at -18°C. Never refreeze thawed products. 48 hours maximum between 0 and 4°C after thawing.
Directions For Use
Unmould product onto a plate. Remove plastic strip and defrost for 4 hrs at +4°C / 40°F.
Product Ingredients
Cream (MILK), dark chocolate coating [58% of cocoa minimum] 31,8% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin.), meringue 6,7% (sugar, EGG white), chocolate 6,7% (cocoa mass, sugar, cocoa butter, butter oil (MILK), emulsifier: SOYA lecithin, natural vanilla flavour), EGG yolk, sugar, whole EGG, water, cocoa butter.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
407 kcal / 1690 kJ
Fat
29.3 g
of which saturates
18 g
Carbohydrates
29.2 g
of which sugars
27.8 g
Fibre
3.4 g
Protein
4.7 g
Salt
0.06 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.
