Lemon Meringue Pie (Chefs Selections)

Code
204801C
VAT: 0.00%
Brand: Sidoli
A sweet short crust pastry case with a lemon filling, which is topped with peaks of piped meringue.

Pre portioned into 12.
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  1. JULY 2025 OFFERS

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Contains
Cereal, Eggs, Gluten
Does Not Contain
Celery, Crustaceans, Fish, Lupin, Mustard, Molluscs, Peanuts, Sesame, Sulphur Dioxide, Soya
May contain
Nuts, Milk
Suitable for
Vegetarians
Storage Instructions
Keep Frozen. Store at or below -18°C
DEFROSTING INSTRUCTIONS: Whole: Remove all packaging including the cakeboard, place on a serving platter, cover and defrost under refrigeration ( 8°C or below) for approximately 12 hours.
Portion: Remove portion, pl
Directions For Use
Defrost prior to serving. Meringue topping may be damaged due to portioning. Do not re-freeze once defrosted.
Storage After Opening
Keep refrigerated once defrosted and use within 2 days.
Shelf Life Once Open
2 Days
Product Ingredients
Water, Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Shortening (Palm Oil, Rapeseed Oil), Modified Maize Starch, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring), Dextrose, EGG Yolk, Lemon Juice from Concentrate (1.8%), Dried EGG White, Stabilisers (Agar, Locust Bean Gum), Acidity Regulator (Citric Acid), Salt, Lemon Flavouring, Thickener (Cellulose Gum), Colour (Curcumin).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
245 kcal / 1031 kJ
Fat
6.7 g
of which saturates
2.4 g
Carbohydrates
42.8 g
of which sugars
29.8 g
Fibre
0.8 g
Protein
2.9 g
Salt
0.15 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.