Lemon Meringue Pie (cut) (Sidoli)

Code
204801C
VAT: 0.00%
Brand: Sidoli
A sweet short crust pastry case with a lemon filling, which is topped with peaks of piped meringue.
Contains
Cereal, Eggs, Gluten
Does Not Contain
Celery, Crustaceans, Fish, Lupin, Mustard, Molluscs, Peanuts, Sesame, Sulphur Dioxide, Soya
May contain
Nuts, Milk
Suitable for
Vegetarians
Storage Instructions
At or below minus 18°C (0°F)
Directions For Use
HANDLING INSTRUCTIONS
Defrost prior to serving.
Meringue topping may be damaged due to portioning.
Keep refrigerated once defrosted.
Use within 48 hours of defrost.
Do not re-freeze, once defrosted.

DEFROSTING INSTRUCTIONS
Whole: Remove all packaging including the foil container, place on a serving platter, cover and defrost under refrigeration (8°C or below) for approximately 12 hours.
Portion: Remove portion from foil, then place the portion on a plate, cover and defrost under refrigeration (8°C or below) for approximately 3 hours.
Shelf Life Once Open
2 Days
Product Ingredients
Water, sugar, wheat flour (with added calcium, iron, niacin, thiamin), shortening (palm oil, rapeseed oil), egg yolk, modified maize starch, margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), dextrose, lemon juice concentrate (2%), dried egg white, stabilisers (agar, locust bean gum), salt, natural flavouring, thickener (cellulose gum), acidity regulator (citric acid), colour (curcumin).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
277 kcal / 1162 kJ
Fat
10.6 g
of which saturates
3.8 g
Carbohydrates
42 g
of which sugars
29 g
Fibre
0.7 g
Protein
3.3 g
Salt
0.15 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.