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Les Pommes Frites 10 x10mm (Koffmann's)
Code
206751C
VAT: 0.00%
Brand: Koffmann's
Pre-fried and frozen triple cooked fries with the skin on and a cut size of 10x10mm.
They are double blanched and lightly coated with Koffmann's uniquely developed blend, which produces a wonderful crunch and memorable taste experience.
Koffmann's fries can be fried or cooked in the oven and have a consistent taste, unbeatable crunch and a fluffy centre.
They are double blanched and lightly coated with Koffmann's uniquely developed blend, which produces a wonderful crunch and memorable taste experience.
Koffmann's fries can be fried or cooked in the oven and have a consistent taste, unbeatable crunch and a fluffy centre.
Does Not Contain
Cereal, Celery, Soya, Crustaceans, Eggs, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide
Suitable for
Coeliacs, Vegetarians, Vegan
Storage Instructions
Food freezer
Until best before date (at -18°C)
1 month (at -12°C)
1 week (at -6°C)
Ice Making Compartment 3 days (at 6°C)
Refrigerator 24 hours (at 4°C)
Until best before date (at -18°C)
1 month (at -12°C)
1 week (at -6°C)
Ice Making Compartment 3 days (at 6°C)
Refrigerator 24 hours (at 4°C)
Directions For Use
Deep frying pan:
Preheat oil to 175°C (350°F). Fill your basket up to the halfway mark and fry for approximately 3-4 minutes until a golden yellow color is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities. Drain well before serving.
Oven:
Preheat the oven to 220 °C (425 °F), Gas Mark 7. Spread 300g of frozen fries evenly on to a baking tray and bake for approximately 16-20 minutes. Bake until golden yellow color and do not overcook. Turn the fries halfway through baking time. When preparing smaller portions, reduce cooking time. Always use a baking paper.
Fan Oven:
Preheat the oven to 200 °C (400 °F), Gas Mark 6. Spread 300g of frozen fries evenly on to a baking tray and bake for approximately 16-20 minutes. Bake until golden yellow color and do not overcook. Turn the fries halfway through baking time. When preparing smaller portions, reduce cooking time. Always use a baking paper.
Do not eat this product raw and check product is piping hot throughout before serving
Preheat oil to 175°C (350°F). Fill your basket up to the halfway mark and fry for approximately 3-4 minutes until a golden yellow color is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities. Drain well before serving.
Oven:
Preheat the oven to 220 °C (425 °F), Gas Mark 7. Spread 300g of frozen fries evenly on to a baking tray and bake for approximately 16-20 minutes. Bake until golden yellow color and do not overcook. Turn the fries halfway through baking time. When preparing smaller portions, reduce cooking time. Always use a baking paper.
Fan Oven:
Preheat the oven to 200 °C (400 °F), Gas Mark 6. Spread 300g of frozen fries evenly on to a baking tray and bake for approximately 16-20 minutes. Bake until golden yellow color and do not overcook. Turn the fries halfway through baking time. When preparing smaller portions, reduce cooking time. Always use a baking paper.
Do not eat this product raw and check product is piping hot throughout before serving
Product Ingredients
Potato (87%), Sunflower Oil, Modified potato starch, Rice flour, Potato starch, Salt, Dextrin, Raising agent (Sodium bicarbonate, diphosphates), Thickener (Xanthan gum), Dextrose, Paprika extract, Turmeric extract, Processing aid: stabilizer E450i.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
156 kcal / 653 kJ
Fat
5.5 g
of which saturates
0.6 g
Carbohydrates
23 g
of which sugars
0.5 g
Fibre
2.4 g
Protein
2.3 g
Salt
0.65 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.