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Macaroni (Knorr)
Code
302475S
VAT: 0.00%
Brand: Knorr
Macaroni elbows produced from durum wheat semolina.
Contains
Cereal, Gluten
Does Not Contain
Celery, Crustaceans, Eggs, Fish, Peanuts, Lupin, Milk, Molluscs, Nuts, Sesame, Sulphur Dioxide
May contain
Mustard, Soya
Suitable for
Lactose Intolerance, Vegetarians, Vegan
Storage Instructions
Store in a cool, dry place.
Directions For Use
Preparation: Traditional cooking: Add pasta to a pan of lightly salted boiling water (1kg pasta for 10L water). Cook for 8 minutes or until pasta is al dente. Stir occasionally. Drain and serve. Double cooking: Cook for 5 min in lightly salted boiling water. Drain and rinse with cold water. Mix with 20g of oil and store in fridge for min. 2h. Reheat for 40 seconds in boiling water/ 2 min in fully steamed combi oven at 100°C.
Product Ingredients
Durum WHEAT semolina (100%).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
357 kcal / 1494 kJ
Fat
1.4 g
of which saturates
0.3 g
Carbohydrates
72 g
of which sugars
3.1 g
Fibre
3.2 g
Protein
13 g
Salt
0.01 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.