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Minestrone Soup (Redemption)
Code
204775C
VAT: 0.00%
Brand: Redemption
Cooked with fresh ingredients and frozen, a base of tomatoes and mixed vegetables, with beans and spaghetti, seasoned with wine vinegar, herbs and spices.
Contains
Cereal, Celery, Eggs, Gluten, Milk
Does Not Contain
Crustaceans, Fish, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Suitable for
Vegetarians
Storage Instructions
Keep frozen at minus 18 C or colder. Once defrosted, keep chilled (0 to +5C) use within 14 days. Once opened, keep chilled (0 to +5C) use within 3 days and by date shown on label.
Directions For Use
Thoroughly defrost in a refrigerator (0C to +5C) before use. Open and stir well. Serve hot. Hob: (4- 5 mins per 400g serving). Remove contents from packaging. Place in a saucepan. Heat until piping hot. Stir occasionally; do not boil. Microwave: (800W) 2 ½ mins; (900W) 2 mins. (Based on portion size of 400g). Remove contents from packaging. Place into a non metallic container. Cover. Heat on full power. Timings may vary according to oven power and potion size. Heat until piping hot.
Product Ingredients
Water, Tomato, Tomato Paste, Carrots, Cannellini Beans, Red Peppers, Savoy Cabbage, Onion, Cut Spaghetti [Durum WHEAT Semolina], CELERY, Green Beans, Butter (MILK), Soup Soup Stock [Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Celeriac (CELERY), Herb), Flavouring (contains EGG), Glucose Syrup, Salt, Yeast Extracts, Rapeseed Oil, Maltodextrin, Sugar], Granulated Sugar, White Wine Vinegar, Herb de Provence, Maize Starch, Garlic Puree, Salt, Ground Black Pepper.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
43 kcal / 180 kJ
Fat
1.1 g
of which saturates
0.6 g
Carbohydrates
5.7 g
of which sugars
2.9 g
Fibre
1.8 g
Protein
1.7 g
Salt
0.5 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.