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Miso Paste (Sanchi)
Code
309865S
VAT: 0.00%
Brand: Centaur
Mugi miso is made from soya beans and barley, and is a rich, dark miso. It is used for adding flavour to dishes such as soups and stews.
Contains
Cereal, Soya, Gluten
Does Not Contain
Celery, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Crustaceans
Suitable for
Vegetarians, Vegan
Storage Instructions
Dark and dry place at ambient temperature (between 10°C and 25°C).
Use up the contents of an individual sachet once opened.
Use up the contents of an individual sachet once opened.
Directions For Use
Dissolve the content of one sachet into 500ml of boiling water to make a
delicious, smooth and mellow stock for soups, stews, sauces, rice and grain
dishes.
delicious, smooth and mellow stock for soups, stews, sauces, rice and grain
dishes.
Storage After Opening
Once opened must be sealed and stored in a refrigerator.
Product Ingredients
soy beans 57.97%, barley 28.98%, Sea salt 11.39%, Water 1.65%, Koji spores - Trace.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
165 kcal / 691 kJ
Fat
5.8 g
of which saturates
0.8 g
Carbohydrates
12.2 g
of which sugars
7.6 g
Fibre
8.1 g
Protein
12 g
Salt
9.64 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.