Oh So Scrummy Mixed Muffins

Blueberry Muffin: Fortified Wheat Flour (WHEAT Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Sugar, Water, Rapeseed Oil, Blueberry Sauce (Blueberries (25%), Dextrose, Water, Sugar, Glucose, Modified Waxy Maize Starch, Acidity Regulators (Citric Acid, Tri-sodium Citrate), Stabilisers (Pectin, Xanthan Gum), Preservative (Potassium Sorbate), Flavouring), Humectant (Glycerol), Dried Egg Powder, Crumble (WHEAT Flour, Vegetable Oils (Palm, Rapeseed), Demerara Sugar, Sugar, Dextrose, Maize Flour, Anti-caking Agent (Calcium Orthophosphates), Yeast, WHEAT Gluten, Salt, Emulsifier (Mono- and di-acetyltartaric acid esters of mono- and di-glycerides of fatty acids), Flour Treatment Agent (L-ascorbic Acid), Whey Solids (MILK), Whole EGG Powder), Raising Agents (Sodium Carbonates, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Dextrose, Whey Powder (MILK), Modified Potato Starch, Emulsifier (Mono- and Diglycerides of Fatty Acids), WHEAT Protein, Salt, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum).