Peppercorn Sauce Sachets (Essential Cuisine)

Code
206669C
VAT: 0.00%
Brand: Essential Cuisine
Individual, frozen serving sachets of rich, creamy peppercorn sauce, made with beef bouillon, brandy, cracked black pepper and crushed green peppercorns.
Contains
Milk
Does Not Contain
Cereal, Celery, Crustaceans, Eggs, Fish, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Storage Instructions
Keep frozen at -18oC or below.
Directions For Use
RE-HEAT IN THE SACHET: Place sachet into a pan with boiling water and reheat for approximately 6 minutes from frozen (4 minutes from defrosted) until core temperature is 75oC and 82oC in Scotland.

Remove from the pan, cut the corner and serve. All cooking appliances vary in performance, these cooking instructions are a guideline only. Cooking times may vary.
Product Ingredients
Water, Whole MILK, Single Cream (from Cows MILK), Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Beef Stock (Water, Beef Bone, Beef, Yeast Extract, Salt), Modified Tapioca Starch, Green Peppercorns (Peppercorns, Water, Salt, Preservative (Acetic Acid)), Brandy, Unsalted Butter (MILK), Vegetable Stock (Water, Concentrated Carrot Juice, Concentrated Onion Juice, Onion Powder, Concentrated Mushroom Juice (Mushroom Concentrate, Salt), Dark Brown Sugar, Salt, Sunflower Oil, Water, Natural Flavourings, Tomato Puree), Yeast Extract Paste (Yeast Extract (Yeast Extract, Salt), Water, Salt), Cornflour, Salt, Parsley, Shallots, Sugar, Ground Black Pepper, Lemon Juice, Colour (Plain Caramel).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
67 kcal / 282 kJ
Fat
4 g
of which saturates
2.4 g
Carbohydrates
4.5 g
of which sugars
2.6 g
Fibre
0.3 g
Protein
2.3 g
Salt
1.4 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

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