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Picanha Rump Roasts
*
Code
1000489
VAT: 0.00%
Cut from the cap of the rump into portions or left whole for roasting. We generally score the layer of fat on the top.
The picanha is a particularly tender and flavourful cut of beef. You can cook it on the grill barbecue or in a pan steak, braised, stew, and roast.
*When ordering this product, please note that it is sold by weight (X KILO) so leave the quantity as 1, click on the speech bubble and leave clear instructions about what you require as a message.
The picanha is a particularly tender and flavourful cut of beef. You can cook it on the grill barbecue or in a pan steak, braised, stew, and roast.
*When ordering this product, please note that it is sold by weight (X KILO) so leave the quantity as 1, click on the speech bubble and leave clear instructions about what you require as a message.
Does Not Contain
Cereal, Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide, Soya
Storage Instructions
Store at <4°c
Directions For Use
Ensure the product is fully cooked before consumption.
Product Ingredients
Beef
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
211 kcal / 872 kJ
Fat
15 g
of which saturates
6.4 g
Carbohydrates
0.5 g
of which sugars
0.5 g
Fibre
No Data
Protein
20 g
Salt
0.16 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.