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Profiteroles with Chocolate Sauce (Chefs Selections)
Code
202973C
VAT: 0.00%
Brand: Chefs Selections
These award winning, frozen choux pastry puffs are filled with a creamy filling and come with a separate serving of rich chocolate sauce.
Perfect for a decadent dessert option on your menu.
- CCM Award Winner
- Each case contains approx. 70 profiteroles
- Includes 3 x 120g chocolate sauce servings
Perfect for a decadent dessert option on your menu.
- CCM Award Winner
- Each case contains approx. 70 profiteroles
- Includes 3 x 120g chocolate sauce servings
Contains
Cereal, Eggs, Gluten, Milk
Does Not Contain
Celery, Crustaceans, Fish, Peanuts, Lupin, Molluscs, Mustard, Sesame, Sulphur Dioxide, Soya
May contain
Nuts
Suitable for
Halal, Vegetarians
Storage Instructions
Frozen product, store below-18°C. Do not refreeze once defrosted
Directions For Use
Take the desired number of frozen profiteroles out of the packaging
and place onto a plate or serving tray.
Allow them to defrost along with the sauce sachet: about
30 minutes at room temperature or about 60 minutes in the
refrigerator. Alternatively the sauce can be served warm by placing
the unopened sauce sachet into warm water for 1 minute.
Do not defrost in a microwave
Do not refreeze once defrosted
Once defrosted, keep refrigerated and consume within 24 hours.
and place onto a plate or serving tray.
Allow them to defrost along with the sauce sachet: about
30 minutes at room temperature or about 60 minutes in the
refrigerator. Alternatively the sauce can be served warm by placing
the unopened sauce sachet into warm water for 1 minute.
Do not defrost in a microwave
Do not refreeze once defrosted
Once defrosted, keep refrigerated and consume within 24 hours.
Product Ingredients
Profiteroles (85%): Cream (MILK) (60%), EGG, Sugar, WHEAT Flour, Vegetable Oil (Palm), Maize Starch, Emulsifier (Mono- and di-glycerides of Fatty Acids) Stabiliser (Carrageenan), Salt. Chocolate Sauce (15%): Water, Sugar, Chocolate (15%) (Cocoa Mass, Sugar, Emulsifier (Sunflower Lecithin), Flavouring), Cocoa Powder (11%), Whipping Cream (MILK), Glucose-Fructose Syrup, Emulsifier (Sunflower Lecithin), Gelling Agent (Carrageenan).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
315 kcal / 1311 kJ
Fat
23.4 g
of which saturates
14.5 g
Carbohydrates
21.8 g
of which sugars
14.5 g
Fibre
0.6 g
Protein
4.1 g
Salt
0.1 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.