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Raspberry Ripple Cake (Chefs Selections)
    Code    
206345C
VAT: 0.00%
Brand: Chefs Selections
            A moist Victoria sponge cake baked with swirls of natural red coloured sponge, filled and topped with raspberry jam, buttercream and hand piped blobs of cream with white chocolate red swirled shards. With a hand finished pink smear decoration and scattered freeze dried raspberry sprinkle decoration.        
    
        
    Contains
    
    Cereal, Eggs, Gluten, Milk
    Does Not Contain
    
    Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Peanuts, Sesame, Sulphur Dioxide
    May contain
    
                        Nuts, Soya
                Storage Instructions                
                    Keep frozen at -18°C or colder.
            
                Directions For Use                
            Defrost for 24 hours in a refrigerator. Once defrosted store in the refrigerator in a sealed container. Use within 7 days. Do not re-freeze after defrosting.
            
                Product Ingredients                
            Buttercream (30%) (Icing Sugar, Butter (MILK), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Water), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Pasteurised Whole EGG, Rapeseed Oil, Water, Raspberry Jam (5%) (Sugar, Water, Raspberry Purée, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Trisodium Citrate), Preservative (Potassium Sorbate), Flavouring), Pink Smeared White Chocolate Flavoured Shards (2%) (Sugar, Palm Oil, Whey Powder (MILK), Emulsifier (Lecithin), Natural Flavouring, Colour (Carmine)), Humectant (Glycerol), Pink Buttercream (1%) (Icing Sugar, Butter (MILK), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Water, Colour (Carmine)), WHEAT Starch,  Raising Agents (Disodium Diphosphate, Potassium Carbonate, Sodium Hydrogen Carbonate), Whey Powder (MILK), Modified Potato Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), WHEAT Gluten, Salt, Colour (Carmine), Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum), Freeze-dried Raspberries.
            
                Typical Values per 100g/ml                
                    Based on a reference intake of an average adult (8400kJ/2000kCal) diet
            
                Energy                
                    417 kcal / 1746 kJ
            
                Fat                
                    20.5 g
            
                of which saturates                
                    6.2 g
            
                Carbohydrates                
                    54.4 g
            
                of which sugars                
                    39.2 g
            
                Fibre                
                    0.6 g
            
                Protein                
                    3.4 g
            
                Salt                
            0.4 g
            All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.