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Raspberry & White Chocolate Muffins (Baker & Baker)
Code
206502C
VAT: 0.00%
Brand: Baker & Baker
Muffins loaded with white chocolate chunks and raspberry pieces.
Contains
Cereal, Soya, Eggs, Gluten, Milk
Does Not Contain
Crustaceans, Fish, Lupin, Molluscs, Mustard, Peanuts, Sesame, Sulphur Dioxide, Celery
May contain
Nuts
Suitable for
Vegetarians
Storage Instructions
Keep frozen at -18ºC or below. Do not refreeze
Shelf life after defrosting: 48 hours in ambient conditions. (Day of Defrost +1).
Shelf life after defrosting: 48 hours in ambient conditions. (Day of Defrost +1).
Directions For Use
Removed desired amount from box, allow to defrost for 1 hour before serving
1. Thaw for 60-120 minutes and serve.
2. Alternatively, bake from frozen for 10 minutes at 160ºC for a freshly baked aroma in store.
3. Allow to cool for a minimum of 15 minutes and serve
1. Thaw for 60-120 minutes and serve.
2. Alternatively, bake from frozen for 10 minutes at 160ºC for a freshly baked aroma in store.
3. Allow to cool for a minimum of 15 minutes and serve
Product Ingredients
WHEAT FLOUR (WHEAT FLOUR, Calcium carbonate, Niacin, Iron, Thiamine), Sugar, Rapeseed oil, Water, Raspberry (8.6%), White chocolate chunks (4.4%) (Sugar, Cocoa butter, WHOLE MILK POWDER, Emulsifier (SOYA LECITHIN), Flavouring), WHOLE EGG POWDER, SKIMMED MILK POWDER, WHEAT STARCH, Raising agent (Sodium carbonates, Diphosphates, Calcium phosphates), Palm fat, Modified corn starch, Emulsifier (Sodium stearoyl-2- lactylate, Mono- and diglycerides of fatty acids), Dextrose, Salt, Thickener (Xanthan gum), Flavouring, Colour (Annatto norbixin).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
391 kcal / 1636 kJ
Fat
21.58 g
of which saturates
3.26 g
Carbohydrates
44.28 g
of which sugars
24.01 g
Fibre
1 g
Protein
4.5 g
Salt
0.44 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.