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Rye Flour (Doves Farm)
Code
308992S
VAT: 0.00%
Brand: Doves Farm
Rye flour contains enough gluten to make a yeasted loaf on its own, and tends to produce dense, dark, richly flavoured bread. It's often mixed with wheat flour to produce a lighter style of loaf. Rye flour's intensely fruity flavour is delicious incorporated into fruited cakes and sweet quickbreads such as scones.
Contains
Cereal, Gluten
Does Not Contain
Celery, Crustaceans, Eggs, Fish, Peanuts, Lupin, Milk, Molluscs, Mustard, Nuts, Sesame, Sulphur Dioxide, Soya
Suitable for
Kosher, Vegetarians, Vegan
Storage Instructions
Roll down the top after use and store in a cool dry place.
Directions For Use
Please refer to on pack instructions.
Product Ingredients
RYE flour
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
330 kcal / 1395 kJ
Fat
1.6 g
of which saturates
0.3 g
Carbohydrates
66 g
of which sugars
1.2 g
Fibre
14 g
Protein
6.3 g
Salt
0.03 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.