Sicilian Lemon & Orange Charlotte (Chantilly)

Code
206547C
VAT: 0.00%
Brand: Chantilly
Citrus lemon and orange mousses, vanilla décor sponge and profiteroles with light sugar dusting.
Contains
Cereal, Eggs, Gluten, Milk
Does Not Contain
Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Peanuts, Sesame
May contain
Nuts, Sulphur Dioxide, Soya
Storage Instructions
Store at -18°C.
Directions For Use
To defrost, remove all packaging & refrigerate for 12 hours for the whole gateau or for 2-3 hours per portion. Once defrosted, keep refrigerated and use within 4 days. Do not re-freeze.
Product Ingredients
Cream (MILK) (31%), Vanilla Sponge (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Whole EGG, Rapeseed Oil, Water, Modified Maize Starch, Whey Powder (MILK), Raising Agents (Potassium Carbonate, Diphosphates), Dried Glucose Syrup, Emulsifiers (Lactic Acid Esters of Mono & Di-glycerides of Fatty Acids, Propane-1,2-diol Esters of Fatty Acids, Mono & Di-glycerides of Fatty Acids), Skimmed MILK Powder, Stabiliser (Diphosphates), Salt, Flavouring), Profiteroles (10%) (Reconstituted Cream (Water, Butter Fat (MILK), Sugar, Whole EGG, Skimmed MILK Powder, Whey Protein (MILK), Whole MILK Powder, Stabiliser (Carrageenan), Emulsifier (Mono & Di-glycerides of Fatty Acids), Salt), Whole EGG, Water, WHEAT Flour, Palm Oil, Salt), Mousse Stabiliser (Sugar, Dried Glucose Syrup, Beef Gelatine, Modified Potato Starch, EGG Yolk Powder, Acidity Regulator (Diphosphates), Salt), Apricot Glaze (Water, Sugar, Glucose Syrup, Apricot Puree, Gelling Agents (Pectin, Carrageenan, Xanthan Gum), Citric Acid, Acidity Regulator (Sodium Citrate, Calcium Phosphates), Apricot Flavour, Preservative (Potassium Sorbate), Colour (Paprika Extract)), Decorative Vanilla Sponge (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, EGG, Powdered Sugar, WHEAT Starch, Dextrose, EGG White Powder, Raising Agent (Ammonium Bicarbonate), MILK Protein, Pea Flour, Potato Starch, Stabiliser (Sorbitol), Vanilla Flavouring), Sicilian Lemon Curd (3%) (Sugar Syrup, Glucose Syrup, Water, Palm Oil, Modified Maize Starch, Concentrated Sicilian Lemon Juice, Acidity Regulators (Citric Acid, Sodium Citrates), Dried Whole EGG, Gelling Agents (Pectin), Natural Lemon Flavouring, Preservative (Potassium Sorbate), Colour (Lutein)), Sicilian Lemon Juice (2%), Orange Juice (2%), Sugar, Orange Flavouring (Natural Flavouring Substances, Sugar, Glucose Syrup, Water, Glucose-Fructose Syrup, Citric Acid, Concentrated Orange Juice, Modified Maize Starch, Gelling Agent (Pectin), Vegetable Concentrates (Safflower, Lemon)), Orange Zest, Dusting Sugar (Dextrose, Corn Flour, Palm Oil), Lemon Zest.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
297 kcal / 1241 kJ
Fat
18.6 g
of which saturates
8.7 g
Carbohydrates
29.3 g
of which sugars
18.8 g
Fibre
0.5 g
Protein
3.3 g
Salt
0.3 g

All product information is correct at time of upload.  Information may change so please check the packaging before use.

If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.

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