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Soft Fruit Pavlova Stack(Vanier)
Code
206211C
VAT: 20.00%
Brand: Vanier
Artisan biscuit base with a baked apple and apricot compote topped with an apricot conserve decorated with a selection of apple, apricot, plum, peach, pear a cherry and glazed.
Contains
Eggs, Milk
Does Not Contain
Cereal, Celery, Sulphur Dioxide, Crustaceans, Fish, Gluten, Lupin, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya
Suitable for
Coeliacs, Vegetarians
Storage Instructions
Store flat at -20C with adequate air circulation. Do not tilt box on its side or upside down as the sauce will escape from box. Temperature in transit minimum -18C.
Directions For Use
Freezer to table desserts do not require defrosting. Remove from box, place on plate, pop the welds on the plastic sleeve and remove the plastic collar, garnish and serve.
Product Ingredients
Cream (MILK), Sugar, Blackcurrants 9%, Raspberries 6.5%, Glucose, MILK, EGG, Strawberries, EGG White, Dextrose Monohydrate, Redcurrants 1.5%, Acetic Acid Esters Of Mono- And Diglycerides, Dried Glucose Syrup, RSPO Palm Oil, MILK Proteins, Sorbitol (E420), Meringue (MILK, EGG), Glucose Syrup, Strawberries 3%, Strawberry Puree, Pectin, Citric Acid, Sodium Citrate, Colour Anthocyanin, Water, Emulsifiers (Mono- And Diglycerides Of Fatty Acids), Modified Starch From Waxy Maize, Guar Gum, Citric Acid, Locust Bean Gum, Xanthan Gum.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
303 kcal / 1276 kJ
Fat
11 g
of which saturates
6.3 g
Carbohydrates
45 g
of which sugars
41 g
Fibre
0.2 g
Protein
2.3 g
Salt
0.1 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.