Sourdough Pizza Doughballs (Sturdy Foods)

Code

206816C

VAT: 0.00%

Brand: Sturdy Foods

Easy to use premium quality, sourdough pizza doughballs.

Made with Canadian wheat flour and natural yeast, giving an exceptional texture and flavour. Designed for maximum ease of use and suitable for use in any style pizza oven.

- Produce exceptional quality pizzas every time
- Reduce your labour time and costs
- Each doughball weighs approx 240g.

Cases	Price per Case (Saving)
+	(% off)

Allergens

Contains

Cereal, Gluten

Does Not Contain

Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Nuts, Peanuts, Sulphur Dioxide

May contain

Mustard, Sesame, Soya

Handling Information

Storage Instructions

Keep Frozen

Directions For Use

Defrost, prove and bake

Product Ingredients

Product Ingredients

INGREDIENTS: Wheat Flour ( Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin, Wheat Gluten), Water, Salt (Salt, Anti-Caking Agent: Sodium Ferrocyanide), Wheat Sourdough Powder [ Dried Wheat Sourdough (Wheat Flour, Starter)], Rapeseed Oil (Rapeseed Oil, Anti-Foaming Agent: Dimethyl Polysiloxane), Yeast, Barley Malt Flour, Natural Yeast ( Type 0â Common Wheat Flour, Natural Yeast, Malted Wheat Flour, Glutathione). Flour Treatment Agent ( Ascorbic Acid ).

Nutritional Information

Typical Values per 100g/ml

Based on a reference intake of an average adult (8400kJ/2000kCal) diet

Energy

239 kcal / 1028 kJ

Fat

1.8 g

of which saturates

0.3 g

Carbohydrates

47 g

of which sugars