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Spaghetti (Knorr)
Code
302472C
VAT: 0.00%
Brand: Knorr
Pasta made from durum wheat - perfect for those authentic Italian dishes.
Contains
Cereal, Gluten
Does Not Contain
Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Nuts, Peanuts, Sesame, Sulphur Dioxide
May contain
Mustard, Soya
Suitable for
Vegetarians, Vegan
Storage Instructions
Store in a cool, dry place.
Directions For Use
Preparation: Traditional cooking: Add pasta to a pan of lightly salted boiling water (1 kg pasta for 10 L water), cook for 7 min or until al dente. Stir occasionally. Drain and serve. Double cooking: Cook for 5 min in lightly salted boiling water, then drain and rinse with cold water. Mix with 20g of oil and store in fridge for min. 2h. Reheat 40 sec in boiling water/ 2 min in fully steamed combi oven at 100°C.
Storage After Opening
Until Best Before End date mark
Product Ingredients
Durum WHEAT semolina.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
357 kcal / 1494 kJ
Fat
1.4 g
of which saturates
0.3 g
Carbohydrates
72 g
of which sugars
3.1 g
Fibre
3.2 g
Protein
13 g
Salt
0.01 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.