Strawberry Gateau (Mademoiselle)

Code
202130C
VAT: 0.00%
Brand: Mademoiselle
A two layer gateau made with dairy cream and strawberry filling layered between light textured vanilla sponges and decorated with cream rosettes and strawberries covered in a strawberry sauce. Side decorated with shortcake crumb.
Contains
Cereal, Eggs, Gluten, Milk
Does Not Contain
Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Peanuts, Sesame, Sulphur Dioxide, Soya
May contain
Nuts
Suitable for
Vegetarians
Storage Instructions
DO NOT REFREEZE ONCE DEFROSTED. STORE AT -18°C OR COLDER.
Directions For Use
For best results remove all packaging whilst product is still frozen and place on a serving plate. Defrost for approximately 6 hours or overnight in a refrigerator at 5°C. Alternatively remove the required number of slices from frozen product and defrost each slice on a plate at 5°C for approximately 2 hours. Once defrosted store in a refrigerator (5ºC) and consume within 24 hours.
Storage After Opening
Once defrosted store in a refrigerator (5ºC) and consume within 24 hours.
Shelf Life Once Open
1 Days
Product Ingredients
Stabilised Cream [Cream (MILK) (20%), Dextrose, Glucose, Dried BUTTERMILK, Stabiliser (E407)], Sugar, Strawberries (13%), WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), EGG, Water, Strawberry Puree (3.4%), Glucose Syrup, Shortcake Biscuit [WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Palm, Rapeseed), Sugar, Whey Powder (MILK), Raising Agent (E500i), Salt, Natural Flavouring], Humectant (E422), Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (E471)], Whey Powder (MILK), Modified Maize Starch, Raising Agents (E450i, E500ii), WHEAT Flour, Emulsifiers (E471, E475), Natural Flavouring, Acidity Regulators (E525, E330), Colours (E100, E163, E161b), Stabiliser (E415).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
257 kcal / 1079 kJ
Fat
11 g
of which saturates
6 g
Carbohydrates
36 g
of which sugars
22 g
Fibre
0.96 g
Protein
3.7 g
Salt
0.38 g

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