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Super Crunchy Chips 18mm (Chefs Selections)
Code
206772C
VAT: 0.00%
Brand: Chefs Selections
Coated, pre-fried and frozen chunky chips cut to 18 x18mm size, making them perfect for accompaniment to a nice juicy steak or hearty pie.
The coating gives these chips a super crunchy sensation!
*This product was previously called 'Coated Chips'*
- Straight cut coated chips (18mm x 18mm)
-This product is frozen, once defrosted can be kept refrigerated for 4 days.
-Suitable for vegans and vegetarians.
The coating gives these chips a super crunchy sensation!
*This product was previously called 'Coated Chips'*
- Straight cut coated chips (18mm x 18mm)
-This product is frozen, once defrosted can be kept refrigerated for 4 days.
-Suitable for vegans and vegetarians.
Does Not Contain
Cereal, Celery, Soya, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Sulphur Dioxide
Suitable for
Coeliacs, Vegetarians, Vegan
Storage Instructions
Frozen product, store below -18°C.
Defrost product : defrost in a refrigerator overnight. Once opened, keep refrigerated and use within 4 days. Do not refreeze once defrosted.
Defrost product : defrost in a refrigerator overnight. Once opened, keep refrigerated and use within 4 days. Do not refreeze once defrosted.
Directions For Use
For best results, cook from frozen.
From frozen :
In the deep-fryer : deep-fry in hot oil at 175°C for 3-5 minutes or until crisp and golden.
In the oven : place the frozen product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 15-20 minutes or until crisp and golden.
In the airfryer : Bake the frozen product (500g) for approx. 12-15 minutes in a preheated airfryer at 200°C or until crisp and golden.
From chilled :
In the deep-fryer : deep-fry in hot oil at 175°C for 3-5 minutes or until crisp and golden.
In the oven : place the product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 15-20 minutes or until crisp and golden.
In the airfryer : Bake the product (500g) for approx. 12-15 minutes in a preheated airfryer at 200°C or until crisp and golden.
Ensure product is piping hot throughout prior to serving. Do not reheat.
From frozen :
In the deep-fryer : deep-fry in hot oil at 175°C for 3-5 minutes or until crisp and golden.
In the oven : place the frozen product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 15-20 minutes or until crisp and golden.
In the airfryer : Bake the frozen product (500g) for approx. 12-15 minutes in a preheated airfryer at 200°C or until crisp and golden.
From chilled :
In the deep-fryer : deep-fry in hot oil at 175°C for 3-5 minutes or until crisp and golden.
In the oven : place the product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 15-20 minutes or until crisp and golden.
In the airfryer : Bake the product (500g) for approx. 12-15 minutes in a preheated airfryer at 200°C or until crisp and golden.
Ensure product is piping hot throughout prior to serving. Do not reheat.
Product Ingredients
Potatoes, Sunflower Oil, Coating (Distarch Phosphate (Potato), Rice Flour, Salt, Potato Dextrin, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Dextrose, Maltodextrin, Thickener (Xanthan Gum), Spice Extracts (Curcumin, Paprika)).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
128 kcal / 540 kJ
Fat
3 g
of which saturates
0.4 g
Carbohydrates
21.7 g
of which sugars
0.5 g
Fibre
2 g
Protein
2.6 g
Salt
0.2 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.