Syrup Sponge Pudding (Chefs Selections)

Code
205648C
VAT: 0.00%
Brand: Chefs Selections
A light sponge puddings covered in a syrup sauce.
Contains
Cereal, Eggs
Does Not Contain
Celery, Crustaceans, Fish, Gluten, Lupin, Molluscs, Mustard, Peanuts, Sesame, Sulphur Dioxide
May contain
Milk, Nuts, Soya
Suitable for
Vegetarians
Storage Instructions
Keep frozen at -18ºC or colder. Do not refreeze if allowed to thaw.
Directions For Use
RE-HEATING GUIDELINES FROM FROZEN (PER PUDDING):
Remove film. Place pudding in microwave. Heat on full power: 800W for approximately 1 minute 30 seconds, 1100W - 1 minute, 1800W - 35-40 seconds. Remove from microwave. Invert pudding into serving dish, leave pot in place. Allow to stand for 30 seconds. Remove pot, scooping out any remaining sauce.
WARNING: HOT STEAM & TOPPING WHEN RE-HEATED.
Product Ingredients
Inverted Sugar Syrup (42%), Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Free Range Pasteurised Whole EGG, Water, Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Rapeseed Oil, Raising Agents (Sodium Carbonate, Disodium Diphosphate, Calcium Phosphate), Modified Maize Starch, Molasses, Flavouring, Stabiliser (Xanthan Gum), Colour (Beta-Carotene).
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
352 kcal / 1486 kJ
Fat
8.9 g
of which saturates
2.7 g
Carbohydrates
64.9 g
of which sugars
53.2 g
Fibre
0.5 g
Protein
2.9 g
Salt
0.4 g

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