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Taglierini Rustici all'Ouvo (Laboratorio Tortellini)
Code
206672C
VAT: 0.00%
Brand: Laboratorio Tortellini
Linguine style, authentic Italian, quality fresh frozen egg pasta.
Cooks from frozen in only 3 - 4 minutes.
No of servings per carton: 20.
Recommended 3 pieces per portion.
Cooks from frozen in only 3 - 4 minutes.
No of servings per carton: 20.
Recommended 3 pieces per portion.
Contains
Cereal, Eggs, Gluten
Does Not Contain
Celery, Crustaceans, Fish, Lupin, Milk, Molluscs, Nuts, Peanuts, Sesame, Sulphur Dioxide
May contain
Mustard, Soya
Storage Instructions
Stoccaggio / Storage < -18° C
Trasporto / Transport < -18° C
Trasporto / Transport < -18° C
Directions For Use
Without defrosting add the pasta to Boiling
salted water.
Once water returns to boil, cook pasta according to the recommended
cooking time. Stir occasionally.
Drain the pasta;
Season to taste.
For perfect pasta, always use one litre of
boiling water for every 100g of pasta.
salted water.
Once water returns to boil, cook pasta according to the recommended
cooking time. Stir occasionally.
Drain the pasta;
Season to taste.
For perfect pasta, always use one litre of
boiling water for every 100g of pasta.
Product Ingredients
durum WHEAT semolina, barn EGGS 18,5%, water, salt.
Typical Values per 100g/ml
Based on a reference intake of an average adult (8400kJ/2000kCal) diet
Energy
309 kcal / 1309 kJ
Fat
3.4 g
of which saturates
1 g
Carbohydrates
55.5 g
of which sugars
3 g
Fibre
3 g
Protein
12.7 g
Salt
0.55 g
All product information is correct at time of upload. Information may change so please check the packaging before use.
If allergen information is not presented here, please obtain it from the product packaging or speak with our QA Department.